FOOD INDUSTRY THE CORPORATE DECARBONIZATION PLAN FOR A MAJOR COMPANY

Corporate Decarbonization Plan for a Major Company

Business Decarbonization – Decarbonization Toolkit | Case  Study

Schematic image of CO2 trends
  • Food industry
  • Path to zero emissions
  • 20+ plants worldwide
  • 80+ CO2 reduction measures
  • -380’000 tonCO2/y

One of the major food companies chose Bluefondation for the definition of a decarbonization strategy able to reach the ambitious goal of zero emissions within the first half of the century in more than 20 plants worldwide

The technological solutions have been defined and sized from site to site according to process requirements and country-specific conditions.

The identified decarbonization pathways will be progressively implemented leading to an overall reduction of more than 380’000 tCO2/y.

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